Hangree Catering

Hangree Catering delivers delicious, fresh, handmade, locally sourced produce to your table.

​Our aim is to bring you restaurant-quality, hassle-free experience with mouth-watering food that all your guests will rave about.

With 9 years in the business and over 100 weddings catered we can definitely look after you, whether it be a small dinner party to a 160 guest wedding. From a canape function to a full sit down meal we have you covered!

Our menu covers all dietary requirements and you can chop and change packages to suit your needs.

​Hangree Catering chef and owner, Vanessa, has 20 years of experience as a chef and trained at the Hotel InterContinental Sydney.

Vanessa creates her dishes with passion and delivers food of the highest standard.

​“Preparing food for any occasion can be stressful and time-consuming. I want my customers to enjoy delicious food at their event, without having to worry about preparing food for their guests.”

All of our friendly Hangree staff are RSA approved and can work the bar alongside serving food and looking after guests. We pride ourselves on making your day special!