Welcome to CHAPA, your premier choice for exquisite events in Sydney and throughout NSW. With over 20 years of catering experience, we specialise in crafting memorable moments for corporate events, weddings, and private parties.
Immerse yourself in our commitment to using Australia’s freshest seasonal ingredients, ensuring every dish is a masterpiece of flavour and quality.
Established by Florencia Vazquez & Clayton Debattista in 2015, CHAPA emerged as a pioneering force in Sydney’s catering landscape. From its inception, this family-run venture has embraced innovation, boasting a kitchen powered solely by fire—a testament to its unwavering commitment to culinary excellence.
Driven by a passion for crafting unforgettable experiences, CHAPA has flourished over the years, expanding its repertoire to encompass modern Australian menus tailored for weddings, corporate gatherings, and private events. Behind every dish lies a dedication to sustainability and quality, as we partner with local farmers and suppliers to procure the finest seasonal ingredients.
At the heart of CHAPA’s evolution lies CHAPA Inspired by Fire, an innovative division dedicated to wood-fired events and food-theatre. With CHAPA, your event is a culinary journey that celebrates the finest ingredients, expertly curated menus, and unparalleled service.
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