Mount Gnomon Farm

North West + West Coast Tasmania - TAS, Australia

Price From $3,000
Cocktail 350
Seated 250
Sleeps Camping

About This Venue

The ultimate Tasmanian experience combining beautiful scenery, artisan food and friendly service in a secluded location yet just 10 minutes drive from the cute seaside town of Penguin. Imagine a farm at the top of a hill set against a beautiful mountain range with 360 degree views to the sea and rolling green hills. The award winning farm has a 1000 tree apple cider orchard, extensive flower gardens and an on-farm restaurant surrounded by edible gardens. The farm has recently became one of Tasmania’s hot new wedding venues due to the construction of a beautiful rustic insulated barn that provides an all weather all seasons venue. The custom designed 250 seat capacity function area has a french industrial inspired interior and a rustic wooden exterior. A french fire place heats up the barn if you have to provide your ceremony and reception inside if the Tasmanian weather changes. A big barn door opens up to the cider orchard with views through to the sea. Produce is one of the features of the farm with an established hospitality team headed by a French Chef who makes charcuterie from the free range animals grown at the farm. Food packages feature produce grown and made at the farm along with other local Tasmanian artisan producers. Drinks packages feature our own cider amongst other Tasmanian beverages.

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Venue Facilities

  • AV system
  • Bar area
  • Bathroom
  • BBQ
  • Bridal change room
  • BYO alcohol
  • BYO catering
  • Camping
  • Chapel
  • Clean-up included
  • Fire pit
  • Generator
  • Kitchen
  • Marquee or Tent
  • No curfew
  • Parking
  • Pet-friendly
  • Pool
  • Power
  • Stage
  • Tables and seating
  • Water
  • Wet weather cover
  • Wheelchair Access
  • WiFi

Accommodation Amenities

  • Air conditioning
  • Bathroom
  • BBQ
  • Camping
  • Dishwasher
  • Hair Dryer
  • Kitchen
  • Linen supplied
  • Non-smoking
  • Open fireplace
  • Parking
  • Pet-friendly
  • Pool
  • Spa
  • Towels supplied
  • TV
  • Washing machine
  • Wheelchair access
  • Wifi

Owner / Manager

Mount Gnomon Farm is managed by fourth generation farmer and agri-tourism operator Guy Robertson who has developed the venue over the last 12 years. A proud Tasmanian he heads a diverse team.

Our hospitality team is led by talented French head chef Madjid who has a passion for charcuterie and preparing seasonal produce from the garden and farm. A gardener/stylist Jacqui who manages our gardens and can style organic flowers and foliage for the tables and wedding arch. We also have an event management team consisting of Erin and Erika to answer all of your enquiries and making sure your day runs smoothly.




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Accommodation Map

Venue Location and Nearby Accommodation

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